Wilsons has created an exciting new menu for the Dining Room that offers great food at a great value.  At Wilsons, there is something to satisfy everyone's tastes, from crisp salads, fresh local seafood and hand-cut steaks to the best ribs, burgers and sandwiches in town.

Country Lunch Buffet

Monday - Friday, 11:00AM - 2:30PM
$5.99, $3.99 kids 12 and under

Squeeze more time out of your lunch hour with our Lunch Buffet.
A traditional country buffet with daily and continuous favorites such as mashed potatoes & gravy and macaroni & cheese.  The Lunch Buffet also includes a soup station with chicken noodle and vegetable soup, fried chicken, baked ham, fried pork chops, a wide variety of vegetables, chicken pot pie, stew beef, baked bbq chicken, salad bar, two fruit cobblers, banana pudding and ice cream to name a few.

Gourmet Buffet

Sunday - Thursday, 5:00PM - 9:00PM

$9.99, $4.99 kids 12 and under

A Healthy Way to Buffet!

Enjoy freshly made, gourmet style items, unique only to Wilsons.  Entrees such as Mini Counrty Ham Biscuits, Parmesian Pork Chops, Pecan Encrusted Chicken, Caribbean Jerk BBQ, Shrimp & Crab Casserole, Honey Shrimp & Veggies and Stuffed Flounder to name a few.  Along with sides like Loaded Baked Mashed Potato, Fried Yellow Squash, Steamed Zucchini, Green Bean Casserole, Sweet Potato Casserole and others.  And for dessert, indulge in Wilsons Famous Cupcakes that are sure to hit your sweet spot.

Don't forget the weekend! We have a Seafood & Prime Rib

as well as a Sunday Brunch Buffet sure to offer exactly what your appetite craves!

Seafood & Prime Rib Buffet

Friday & Saturday, 4:00PM - 10:00PM
$12.99 adults and $6.99 kids 12 and under

All you can eat Buffet, featuring our Prime Rib Carving Station, Fried Shrimp, fried and grilled local seafood, Eastern Carolina BBQ, Shrimp Alfredo, roasted and fried Chicken and BBQ Beef Ribs are just some of the delicious items.  Complete with a wide variety of vegetables, salad bar and an array of homemade sweets on our dessert bar that will make your mouth water!

And feel free to add All You Can Eat Crab Legs to your buffet for $5.99 /lb.  Not getting the buffet?  You can add Crab Legs to your dinner for $7.99 /lb. 

Sunday Brunch Buffet

11:00AM - 4:00PM
$9.99 adults and $4.99 kids 12 and under

Omelet station, bacon, sausage, grits, fresh baked muffins and bread and our new fresh fruit and assorted juice bar combined with Sunday traditionals such as BBQ & Fried Chicken, Pork Chops, Turkey & Dressing, Stew Beef, Meat Loaf, Baked Ham, Baked Lasagna, vegetables, salad bar and the best dessert bar in town all make this buffet the best of both worlds!

Now with our Famous Chocolate Fountain

&

Don't forget our Roast Beef Carving Station!

Crab Dip
A zesty blend of fresh crabmeat, marinated artichoke hearts, cream cheese and secret mix of herbs.  Baked golden brown and served with warm garlic toast points.

 
Extreme Nachos
Fresh fried tortilla chips smothered with melted cheese, chili, jalapenos, diced tomatoes, shredded lettuce and salsa, topped with sour cream and chives.

Fried Calamari
A heaping portion of lightly fried calamari, served with our spicy marinara sauce.

Potato Skins
Fresh quartered potato skins loaded with cheddar and jack cheeses and crisp bacon then baked until golden brown and served with sour cream and chives.

Quesadilla

Cheese, chicken or steak, grilled in flour tortillas with cheddar and jack cheeses.  Served with a side of shredded lettuce, guacamole and sour cream.

Chicken Tenders

Fried Southern style and served with honey mustard.  Or have them smothered in one of our signature sauces.

Bacon Cheese Fries

A heaping plate of fries smotheres with melted cheddar and jack cheese, real bacon bits and chives.

Mozzarella Sticks

Lightly breaded then fried and served with homemade marinara sauce.

Fried Shrimp Basket

A heaping basket of golden brown fried shrimp, erved with a side of our sweet Cajun sauce.

Onion Rings

Thick cut Vidalia onions, lightly breaded and fried to perfection.

Build Your Own Sampler

Pick 3 from our list of all your favorite appetizers.  Served with the proper dipping sauces.

Mozzarella Sticks, Wings, Onion Rings, Quesadilla, Chicken Tenders, Ribs and Potato Skins.

Wings & Ribs

Choose between 8 mouth-watering Wings or 5 slow roasted Ribs with your choice of 2 of our signature sauces. 

Want More? 

12 Wings or 7 Ribs with 3 sauces.

Wing & Rib Combo

With 8 Wings and 4 slices of Ribs.  Choose 2 sauces for each.

Our Signature Sauces

Buffalo - A mild traditional buffalo sauce.  What more needs to be said, just try it.

Habanero - The same great buffalo sauce, but only now we've added slow roasted Habanero peppers.  Good Luck!

Thai Chili - Sweet and Spicy!  Once you try it, you might not have it any other way!

Cajun - Great blen of Cajun spices with just a little kick!

Santa Fe - A Southwestern seasones garlic sauce.  Just trust us on this one!

Dijon - A sweet Dijon mustard flavor, with just the right seasonings.

Honey BBQ - A sweet BBQ sauce, for the mild side.

Teriyaki - A thick teriyaki glaze, with a pineapple twist.

Garlic - For the garlic lovers, a rich garlic butter flavor.

Smoked BBQ - A mild, but smoky mesquite BBQ sauce.

Bourbon - A thick sweet glaze with a hint of bourbon flavor.

Salad Bar

Our famous garden fresh, 40 item Salad Bar complete with all the fixin's.

Chicken Caesar Salad

Grilled chicken breast served over a bed of crisp Romaine lettuce, tossed with aged parmesan cheese, croutons and topped off our garlic anchovy dressing.

Classic Chef Salad

Fresh blend of mixed greens topped with ham, turkey, diced egg, sliced Roma tomatoes, cucumbers and a mix of cheddar and jack cheeses.

Garden Chicken Salad
Your choice of grilled or fried chicken breast on a bed of fresh mixed greens, Roma tomatoes, cucumbers, diced egg and a mix of cheddar and jack cheeses.

Fajita Salad

Steak or chicken served over a bed of mixed greens topped with bell peppers, red onion, Roma tomatoes and pepper jack cheese, finished with a Santa Fe ranch dressing and served with fresh fried tortilla strips.

Taco Salad

Southwestern style seasoned ground beef or chicken over a bed of mixed greens topped with cheddar and jack cheeses, jalapenos and Roma tomatoes.  Served in a cheddar tortilla bowl with salsa and sour cream.

Grilled Shrimp Salad

Seasoned grilled shrimp served on a bed of crisp Romaine lettuce topped with red onion, Roma tomatoes and finished off with our sweet onion vinaigrette dressing.

DRESSINGS

Ranch, Honey Mustard, 1000 Island, Bleu Cheese, Fat Free Italian,

French, Caesar and Raspberry Vinaigrette.

All wraps include choice of one side (or) add the salad bar for $1.00..

Turkey Wrap
Thinly sliced turkey breast rolled in a spinach tortilla with lettuce, tomato, pepper jack cheese and our sweet Cajun sauce.

Chicken Wrap
Griled or fried Southern style chicken tenders, lettuce, tomato, pepper jack cheese and ranch dressing wrapped in a spinach tortilla.

Philly Cheese Steak Wrap
Thinly sliced Rib Eye sauteed with onions, peppers and white American cheese prepared Philly style and wrapped in a spinach tortilla.

Chicken Salad Wrap
Wilsons own recipe of fresh chicken salad wrapped in a spinach tortilla along with lettuce and tomato.

Fajita Wrap

Southwestern style seasoned steak or chicken sauteed with peppers and onions, topped with pepper jack cheese, salsa, lettuce and sour cream wrapped in a jalapeno tortilla.

All sandwiches and burgers include choice of one side (or) add the salad bar for $1.00.

Original Club
Honey baked ham, smoked turkey breast and crispy bacon stacked on wheatberry bread, topped with Swiss cheese, lettuce and tomato, dressed with honey mustard and mayonnaise.

Monte Cristo

Smoked ham, turkey and Swiss served on country white bread, dipped in seasoned egg wash, fried until golden brown, dusted with powdered sugar and a raspberry puree served on the side.

French Dip
Shaved prime rib, slow cooked in au jus, topped with provolone cheese and served on a hoagie roll.

Philly Cheese Steak
Thinly sliced rib eye sauteed with onions, peppers and white American cheese, served on a hoagie roll.

Reuben

Shaved corned beef, melted Swiss cheese, hot sauerkraut and Thousand Island dressing served toasted Rye.

Shrimp Po Boy
Lightly fried shrimp topped with provolone cheese, lettuce, tomato and our sweet Cajun cream sauce, served on a hoagie roll.

Turkey Sub

Smoked turkey breast layered with provolone cheese, lettuce, tomatoes and pickles, served on a fresh baked sub roll.

Chicken Salad Sub

A heaping portion of Wilsons own recipe chicken salad, topped with lettuce and tomatoes, served on a fresh baked sub roll.

Fish Tacos
Blackened Mahi Mahi tossed with cabbage and pepper jack cheese.  Finished with lime sour cream and served in a flour tortilla and with a side of spiced rum fruit relish.

Build Your Own

Burger, Veggie Burger, Grilled Chicken or Fried Chicken

Toppings:  lettuce, tomato, onion, pickle, mustard, katchup, mayo, BBQ sauce, American, Swiss,  or provolone cheese, sauteed muchrooms, sauteed onions, bacon, chili and coleslaw.

Add our All You Can Eat Salad Bar for only $1.00.

Spicy Shrimp and Crab Pasta
Crabmeat and shrimp sauteed in our garlic butter and tossed in a Cajun cream sauce, served over fettuccini with garlic toast points on the side.

Pecan Encrusted Chicken

Boneless breast of chicken battered and rolled in pecan pieces and lightly fried to perfection.  Served with your choice of side item.

Oven Roasted Chicken

A quarter chicken (your choice of white or dark meat) seasoned and slow roasted to juicy perfection.  Served with your choice of side item.

Sizzling Fajitas

Beef, chicken or shrimp served with sauteed bell peppers and onions.  Garnished with sour cream, guacamole, lettuce, cheese, tomatoes and rice, served with warm tortillas.

Chicken Alfredo

Grilled chicken breast tossed in a creamy Alfredo sauce, served over fettuccini and topped with shredded parmesan cheese and garlic toast points on the side.

Chicken Parmesan

Chicken breast lightly fried or griled topped with our homeade marinara sauce and provolone cheese, served over a bed of pasta.

Grilled Salmon

Lightly grilled then finished in the oven and topped with lemon butter.

Served with your choice of side item

BBQ Ribs
Six slow roasted, mouth-watering Ribs bathed in our signature BBQ sauce, served with cole slaw and roasted redskin potatoes.

Honey Shrimp & Vegetables
Fresh shrimp and assorted vegetables, stir fired in a light honey glaze and served over a bed of white rice.

Fried Shrimp
Fresh shrimp lightly breaded, fried until golden brown, with cocktail sauce and a lemon wedge on the side.  Served with your choice of side item.

Parmesan Pork Chops
Our fesh, hand cut boneless pork chops battered with Italian bread crumbs, topped with parmesan cheese and baked to perfection.  Served with your choice of side item.

Korean BBQ Beef & Broccoli

Select cuts of beef marinated inour special recipe sauce, sauteed with fresh broccoli and served over a bed of white rice.

Stuffed Flounder
Fresh whole boneless flunder fillet stiffed with our homemade deviled crab stuffing, baked to perfection and served over a bed of rice pilaf.

Calabash Seafood Platter
Fresh shrimp, oysters, filet of flounder and deviled crab lightly fried until golden brown.  All served with cocktail sauce, tartar sauce and a lemon wedge.

Wilsons Signature Steaks

All steaks include your choice of two sides (or) one side and salad bar.

Blackened Rib Eye

Are we in New Orleans?  A 12 oz. Rib Eye coated with the perfect blend of Cajun spices then grilled to your desired temperature.

Black-N-Blue Rib Eye

Same perfect blend of Cajun spices, still a 12 oz. Rib Eye, but now we added melted blue cheese crumbles.  Wow!

Santa Fe Rib Eye

Want a great Rib Eye with a twist? We frill a 12 oz. Rib Eye to your desired temperature, then completely coated with garlic and the perfect blend of Santa Fe spices.

Garlic Rib Eye

This one is you garlic lovers.  A 12 oz. Rib Eye grilled to your desired temperature, then massaged with a great garlic blend.

Mesquite Rib Eye

Are you a cowboy or cowgirl?  Saddle up with a 12 oz. Rib Eye grilled to your desired temperature, then lassoed and tossed through our smoky mesquite seasoning.

Honey Glazed Rib Eye

For the sweet side of everyone, a 12 oz. Rib Eye grilled to your desired temperature with our sweet honey glaze.

Pepper Encrusted Rib Eye

So you like it hot!  A 12 oz. Rib Eye completely encrusted with cracked black pepper, then grilled to your desired temperature.  Don't forget a cold on with this!

Bourbon Rib Eye

A 12 oz. Rib Eye, grilled to your desired temperature, then finished with our sweet bourbon glaze and yes, you can still drive home!

Fajita Rib Eye

This sizzling Rib Eye is great!  A 12 oz. grilled to your desired temperature, then topped with sauteed peppers and onions.

Grilled Rib Eye

Just want a great steak?  A 12 oz. Rib Eye seasoned with the basic grill seasonings then grilled to your desired temperature.

Filet Mignon
8 oz. cut filet grilled to your desired temperature and brushed with herb butter.

New York Style Cheesecake

A slice of rich and creamy New York style cheesecake topped with a fresh strawberry sauce and whipped cream.

Hot Turtle Brownie

A warm brownie drizzled with caramel sauce, garnished with pecan toppings, finished off with a scoop of vanilla ice cream, whipped cream and a cherry.

Hot Fudge Sundae

Soft served vanilla ice cream topped with hot fudge, nuts, whipped cream and a cherry.

Wilsons Famous Cupcakes

Coconut Cream, Red Velvet, Sprinkles, Strawberry Shrot Cake, Snickers, Key Lime, Sundae, Oreo Cookie and Carrot Cake.

Sides

Roasted Redskin Potatoes, Garlic Mashed Potatoes, Baked Potato, Rice Pilaf, Steamed Broccoli, Vegetable Medley, Sauteed Mushrooms, Coleslaw, Potato Salad, Fresh Fruit, French Fries or Onion Rings.  (Baked Potato served after 3pm)

Kids Eat FREE!
with purchase of $10 game card
Choice of one Junior Menu Item
Children 12 and under.

Junior meals include fries or fresh fruit, soft drink, iced tea or milk and a cookie.

Served Sunday thru Thursday 10pm-11pm

Friday and Saturday 11pm-Midnight

Potato Skins
Fresh quartered potato skins loaded with cheddar and Jack cheeses and crisp bacon then baked until golden brown and served with sour cream and chives.

Bacon Cheese Fries

A heaping plate of fries covered with melted cheddar and jack cheese, real bacon bits and chives.

Quesadilla

Cheese, chicken or steak, grilled in flour tortillas with cheddar and jack cheeses.  Served with a side of shredded lettuce, guacamole and sour cream.

Chicken Tenders
Fried Southern style and served with honey mustard.  Or get them smothered in one of our signature sauces.

Crab Dip
A zesty blend of fresh crabmeat, marinated artichoke hearts, cream cheese and a secret mix of herbs.  Baked golden brown and served with warm garlic toast points.

Mozzarella Sticks

Lightly breaded then fried and served with homemade marinara sauce.

Extreme Nachos
Fresh fried tortilla chips smothered with melted cheese, chili, jalapenos, diced tomatoes, shredded lettuce and salsa.  Topped with sour cream and green onions.

Fried Shrimp Basket
A heaping basket of golden brown fried shrimp.  Served with a side of our signature sweet Cajun sauce.

Philly Cheese Steak

Thinly sliced Rib Eye sauteed with onions, peppers and white American cheese and served on a hoagie roll.

Burger
A whopping half-pound burger.  Add cheese and/or bacon.

Chicken Sandwich
Chicken breast lightly fried or grilled on a toasted sesame seed bun and served with lettuce, tomato and onion.

Wings & Ribs

Choose between 8 mouth-watering Wings or 5 slow roasted Ribs with your choice of 2 of our signature sauces. 

Want More?

12 Wings or 7 Ribs with 3 sauces

Wing & Rib Combo

With 8 Wings and 4 slices of Ribs.  Choose 2 sauces for each.

Our Signature Sauces

Buffalo - A mild traditional buffalo sauce.  What more needs to be said, just try it.

Habanero - The same great buffalo sauce, but only now we've added slow roasted Habanero peppers.  Good Luck!

Thai Chili - Sweet and Spicy!  Once you try it, you might not have it any other way!

Cajun - Great blen of Cajun spices with just a little kick!

Santa Fe - A Southwestern seasones garlic sauce.  Just trust us on this one!

Dijon - A sweet Dijon mustard flavor, with just the right seasonings.

Honey BBQ - A sweet BBQ sauce, for the mild side.

Teriyaki - A thick teriyaki glaze, with a pineapple twist.

Garlic - For the garlic lovers, a rich garlic butter flavor.

Smoked BBQ - A mild, but smoky mesquite BBQ sauce.

Bourbon - A thick sweet glaze with a hint of bourbon flavor.

$1.99 All Domestic Draft Everyday!!!

Monday
$2.99 22 oz. Domestic Draft Beer

$2.49 Coronas & Corona Light

Tuesday

$4.99 Domestic Beer Pitchers

$5.99 Import Beer Pitchers

Wednesday

$2.99 House Glass Wine

.99 cent Domestic Draft Beer

$1.99 Soco & Lime Shots

Thursday
.99 cent 12 oz. Miller Lite Bottles

$1.99  Jager Shots

$3.99 All Bomb Shots

Friday
$2.99 Martini & Margaritas

Saturday
$3.99 Frozen Daquiris & Pina Coladas

$2.99 Virgin

Sunday
$2.99 Bloody Marys

$2.99 Mimosas

$6.99 Domestic Draft Beer Pitchers

Draft Beer Selection

Sam Adams , Blue Moon, Dos Equis, Budweiser, Bud Light,

Michelob Ultra, New Castle, Guinness, Yuengling and Miller High Life Light!

No time to cook, but want a great meal?

We have the solution! 

WILSONS TO-GO!

Any menu item or buffet is available for take-out.

Call 910-793-0999 and we'll fax you our menu, no problem!